Recipes Beef
Steak and peppers
Steak and Peppers1 pound round steak, cut into 2 1/2 x 1/4 inch strips 1/3 cup vegetable oil 3 tablespoons red wine vinegar 1 clove garlic, crushed 1/2 teaspoon salt 1/4 teaspoon black pepper 2 cups julienne strips green pepper 1 cup thinly sliced onion 2 tablespoo
Traditional smothered steak
Traditional Smothered SteakA traditional favorite like Mom used to makeRecipe and photo courtesy of used with permissionServes 4.2 pounds round steak 1 tablespoon vegetable oil 1 large onion, cut in half and sliced 1/4 inch thick 1 can cream of mushroom soup b
Chicken fried steak
Chicken Fried Steak1 (2 1/2 to 3 pound) round steak1 (5 ounce) can evaporated milk2 tablespoons green Tabasco sauce1/2 teaspoon salt2 cups all purpose flour, divided2 teaspoons paprika3/4 teaspoon garlic powder1 teaspoon each salt and cracked pepperVegetable oil/p
Elegant steak and rice
Elegant Steak and Rice1 (1 1/2 pound) tenderized boneless beef round steak1 1/2 tablespoons vegetable oil2 large. onions, cut into 1/2 inch slices, separated into rings1 (4 ounce) can sliced mushrooms (drain, reserve liquid)1 (10 3/4 ounce) can condensed cream of mushroom soup
Absolutely positively the best chicken fried steak in these here united states
Absolutely Positively the Best Chicken Fried Steak in These Here United StatesThis has been posted before but, like Kevin, I sometimes lose track of where it has been posted.Cooking is remarkably simple, yet endlessly complicated.It is as easy as shaking some salt and pepper onto a
Roquefort steak
Roquefort Steak1 (2 1/2 pound) porterhouse steak, cut 1 1/2 inches thick 6 tablespoons Roquefort 1 tablespoon dry sherry 1/3 cup Claret or BurgundyKitchen Bouquet and a pastry brushFresh ground black pepperBlend cheese and sherry to a smooth paste. Make small incisions
Ranch round steak
Ranch Round Steak1 (3 pound) round steak 1/4 cup flour2 teaspoons dry mustard 1 1/2 teaspoons salt 1/8 teaspoon pepper 1/4 cup shortening 1/2 cup water 1 tablespoon Worcestershire sauceCut steak into serving size pieces; trim away excess fat and pound to tenderi
Baked spicy corned beef
Baked Spicy Corned BeefYield: 8 servings1 (4 pound) corned brisket of beef1 tablespoon whole mixed pickling spice1 celery stalk1 onion1 carrot1/3 cup firmly packed light brown sugar1 tablespoon prepared mustard1/2 cup sweet pickle juice or fruit juiceWash
Rocky mountain brisket with barbecue sauce
Rocky Mountain Brisket with Barbecue SauceHere`s one that I always use. In the summer, we put it on the grill in a throwaway pan.1 1/2 teaspoons salt 1 1/2 teaspoons pepper 2 tablespoons chili powder 1 teaspoon crushed bay leaves 2 tablespoons Liquid Smoke 1 (4 pound) b
Corned beef and cabbage stir fry
Corned Beef and Cabbage Stir FryYield: 4 servings2 tablespoons oil1/2 teaspoon salt1 small cabbage, shredded1 small onion, finely chopped1 medium tart apple, peeled and chopped1/4 cup water1 teaspoon granulated sugar1 (1 pound) can corned beef brisket, coarsely
Steak diane
Steak DianeYield: 2 servings2 (6 ounce) filet mignons, thawed 1/8 teaspoon salt 1/8 teaspoon freshly ground pepper 2 tablespoons butter 1 teaspoon Dijon style mustard 2 tablespoons shallots, minced 1 tablespoon butter 1 tablespoon lemon juice 1 1/2 teaspoons
Beef tips over noodles
Beef Tips over Noodles1 small onion, diced 1 tablespoon butter 1 package "fondue" beef (ours was about 3/4 pound) 1 (12 ounce) package wide or extra wide egg noodles 1 can condensed cream of mushroom soup 1 (7 ounce) can mushroom pieces, drained, optionalPlace
Mustard glazed brisket
Mustard Glazed BrisketStarts on the stove top, finishes in the oven for tender every time.Serves 6.1 (3 to 4 pound) boneless beef brisket2 cloves garlic, peeled1 large onion, sliced2 stalks celery8 black peppercorns4 whole allspice1 bay leaf3/4 cup brown
Standing rib roast with horseradish sauce
Standing Rib Roast with Horseradish Sauce3/4 cup all purpose flour 1 tablespoon paprika 3 garlic cloves, minced 1 teaspoon salt 1/2 teaspoon freshly ground pepper 1 (3 or 4 rib roast) trimmed of excess fat, feather bone and ribs loosened and tied in place
Spicy pot roast
Spicy Pot Roast1 (4 to 5 pound) pot roast 1/4 cup shortening 3 cups water 1 cup vinegar 1/2 cup brown sugar, firmly packed 1/2 cup chopped onion 2 tablespoons mixed pickling spices 2 tablespoons cardamom seed 1/3 cup flour 1/3 cup cold waterMelt shorteni
Apple glazed beef brisket
Apple Glazed Beef Brisket1 (5 pound) beef brisket1 medium onion, quartered 2 cloves garlic, cut into halves 10 whole cloves 1 (10 ounce) jar apple jelly 3 tablespoons brown mustard 3 tablespoons minced green onion Salt, to taste 3/4 teaspoon pepper 3/4 teaspoon
Beef tenderloin steaks with blue cheese topping
Beef Tenderloin Steaks with Blue Cheese Topping4 beef tenderloin steaks, cut 1 inch thick (about 1 pound) 1 large clove garlic, cut in half 1/2 teaspoon salt 2 teaspoons chopped fresh parsley uTopping/u 2 tablespoons cream cheese, softened 4 teaspoons crumbled blue
Beef tenderloin with blue cheese stuffing
Beef Tenderloin with Blue Cheese StuffingMakes 6 servings 1/2 cup crumbled blue cheese 2 tablespoons chopped walnuts 2 tablespoons chopped parsley 2 teaspoons dried oregano, divided 2 pound beef tenderloin Salt and pepper to taste 2/3 to 3/4 cup beef broth Pr
Country fried round steak
Country Fried Round Steak1 cup all purpose flour2 teaspoons salt1 teaspoon granulated garlic1 teaspoon ground black pepper1 teaspoon onion powder2 (5 ounce) Black Angus top round steaksButtermilk4 ounces whole butterCountry Gravy (recipe follows)Mix flour, s
Hamburger steaks and gravy
Hamburger Steaks and GravyuMeat Patties/u1 1/3 pounds lean ground beef3/4 cup finely chopped onion1 egg, slightly beaten1 tablespoon Worcestershire sauce1 teaspoon seasoned salt1/2 teaspoon pepper1/2 teaspoon garlic powder1/3 cup self rising flourCombine
Vidalia onion pot roast
Vidalia Onion Pot Roast1 fresh beef brisket, about 4 pounds, well trimmedSalt and pepper to taste2 tablespoons dry thyme1 tablespoon dry rosemary2 tablespoons olive oil4 large Vidalia onions (or other sweets), peeled and sliced, about 4 cups1 cup dry
Sweet and sour pot roast
Sweet and Sour Pot RoastA little different but definitely worth it! EASY!1 tablespoon shortening1 (4 pound) chuck or pot roast2 onions, sliced1/4 teaspoon pepper1/4 teaspoon ground cloves1/4 cup honey1/4 cup granulated sugarJuice of 2 lemons1 teaspoon salt/
Chopped steak special
Chopped Steak Special1 1/2 pounds ground sirloin3 tablespoons grated or minced onion1 tablespoon minced chile pepper1 teaspoon salt1 teaspoon spicy steak or Worcestershire sauce1/4 teaspoon green or red Tabasco sauceCombine all ingredients until well mixed. Shape into f
Salisbury steak with mushroom-onion gravy
Salisbury Steak with Mushroom Onion GravyThis is a great recipe. Everyone I have given it to just loves it.Serves 4.1 envelope onion soup mix, from a 2 ounce box of 22 cups water1 1/2 pounds ground beef*1/4 cup lightly packed parsley, chopped1/4 cup all purpose flour
Chinese style pepper steak
Chinese Style Pepper Steak1 (2 pound) boneless top round steak or sirloin1/4 cup vegetable oil3 medium size peppers, coarsely chopped or cut into thin strips (I use 1 green, 1 red and 1 yellow bell pepper)1 cup diced onions2 cloves garlic, minced (I use dried
Quick beef burgundy
Quick Beef Burgundy1 (2 to 2 1/2 pound) package fully cooked, boneless beef pot roast with gravy10 ounces uncooked egg noodles1 pound small mushrooms2 small onions, cut into thin wedges, separated2/3 cup Burgundy or dry red wine3/4 teaspoon dried marjora
Classic prime rib roast
Classic Prime Rib RoastRecipe and photograph courtesy of This roast is impressive and you`ll love how easy it is.Prep: 5 minutesCook: 2 1/2 to 3 hoursServes 8 121 (6 to 8 pound) well trimmed beef rib roast, chine bone removed 6 large cloves garlic, crushed
Coca cola steak
Coca Cola Steak 1 pound round steak or veal cutlets 1 cup tomato sauce 1 Coca Cola 1 medium onion, cut into rings 1 medium green bell pepper, cut into rings Salt, pepper and flour steak. Put 1 tablespoon grease, steak, onion, bell pepper, tomato sauce and Coca Cola in skill
Coke meat
Coke Meat1 (4 to 5 pound) pot roast 1 envelope Lipton onion soup mix 1 can cream of mushroom soup 24 ounces CokeBrown meat. Sprinkle dry onion soup mix on top of the roast. Spoon out soup from the can onto the pot roast; pour Coke in the pan. Cover and bake at 350 degrees for F
Gobblin good supper
Gobblin Good SupperSource: Tastes so good, everyone will gobble this up.Prep: 20 minutes; Cook: 45 50 minutesServes 4.1 beef tri tip roast (approximately 2 pounds) 1 teaspoon dried rosemary leaves, crushed 2 cloves garlic, minced 1/2 teaspoon salt
Dilly beef dinner
Dilly Beef DinnerLong slow cooking tenderizes steak. A touch of dill adds to the flavor of this full meal.4 cups diced potato (about 1/2 inch dice) 3 cup thinly sliced carrot 3/4 cup thinly sliced celery 1 1/2 cups sliced or chopped onion 2 pounds beef flank steak (or brisk
Meatloaf with sour cream mushroom sauce
Meatloaf with Sour Cream Mushroom Sauce1 (8 ounce) container sour cream and onion dip, divided2 1/2 cups soft bread crumbs( place bread in food processor and process to crumbs)1/2 cup finely chopped celery1/4 cup chopped onions2 tablespoons chopped pimientos
Daddy`s golden mushroom chuck roast
Daddy`s Golden Mushroom Chuck Roast3 1/2 4 pound boneless chuck roast, browned in 2 tablespoons oil4 cans Campbell`s Golden Mushroom Soup1 large can mushrooms, drained, or 12 ounces washed fresh mushrooms whole or slicedMilk (use the 4 sou
7-up crockpot roast
7 Up Crockpot Roast3 to 4 pound boneless pot roast 1 cup 7 Up (Diet 7 up is O.K.)Celery salt 2 bay leaves 2 garlic sections, chopped or slicedWash roast and pat dry with paper towels, place in crock pot, pierce top of roast with fork and sprinkle top with celery salt. Add b
Coca-cola steak
Coca Cola Steak1 1/2 pound boneless round steak, in 4 pieces1 tablespoon flour1 cup onion, chopped1/2 teaspoon salt1/8 teaspoon garlic salt1/8 teaspoon pepper1/4 cup ketchup1/2 cup Coca ColaDredge steak in flour and add to crockpot with other ingredients. Cover
Crockpot swiss steak
Crockpot Swiss SteakRecipe and photo courtesy of used with permissionThis is a crockpot adaptation of a 1993 Cookoff finalist.Serves 61 1/2 pounds beef round or shoulder steaks, cut 1/4 inch thick 1/2 cup water 3/4 cup finely chopped ca
Crock pot beef roast and veggies
Crock Pot Beef Roast and Veggies1 (2 to 3 pound) beef roast 4 potatoes, chopped 1 onion, chopped 3 4 celery stalks, chopped 1 1/2 cups carrots, chopped 1 (14.5 ounce) can tomato sauceSalt, pepper, meat tenderizer, granulated garlic (if desired)Tenderize meat with s
Chipotle-fruited pot roast
Chipotle Fruited Pot Roast1 (3 pound) boneless beef chuck pot roast2 teaspoons garlic pepper seasoning1 (7 ounce) package dried mixed fruit1 tablespoon finely chopped chipotle peppers in adobo sauce2 teaspoons cornstarchSprinkle both sides of meat with garlic peppe
Round steak casserole
Round Steak CasseroleServings: 61 (2 pound) round steak, cut 1/2 Inch thickGarlic saltSaltPepper 1 onion, thinly sliced 3 to 4 potatoes, peeled and quartered (optional) 1 1/2 cups beef broth 1 can green beans, drained 1 can tomato soup 1 can tom
Taco mess
Taco Mess1 pound lean hamburger 1 can diced tomatoes 1 can pinto beans, drained 1 can corn, drained 16 ounces salsa 1 package ranch dressing mix 1 package taco seasoning mixBrown hamburger and drain grease. Add all to crockpot and cook on LOW for 5 to 6 hou